Mr. Hodgins is a certified chef with 25 years of experience in the restaurant industry and has been at St. Benedict’s for the past 2 years teaching Hospitality and Tourism.  He teaches grades 10,11 and 12 and is also a coordinator and mentor for Skills Canada.

Schedule

Semester 1

Period 1:

Period 2:

Period 3:

Period 4:

Semester 2

Period 1:

Period 2:

Period 3:

Period 4:

Contact

ken.hodgins@wcdsb.ca

(519) 621-4050

Arts Tech Workroom

Available for extra help

Extra-curricular activities

Interview booking

interview information.